Experts warn against using an air fryer instead of an oven.

to clean. The experts’ warning: While convenient, relying exclusively on an air fryer instead of using a conventional oven can have drawbacks.

Uneven cooking: Air fryers are small, which means:

If the basket is too full, food may cook unevenly. Larger portions are difficult to prepare properly. 2. Risks associated with highly processed foods: Many people primarily use their air fryers for:

Frozen French fries. Chicken nuggets. Processed snacks. This can lead to a diet high in:

Salt. Additives. Unhealthy fats. 3. Not suitable for all types of food: Some