high for 3-4 hours, until the chicken is tender and cooked through.
About 30 minutes before serving, sprinkle the shredded cheddar cheese over the chicken and cover again, allowing the cheese to melt.
Once the cheese is melted, shred the chicken with two forks and stir everything together.
Serve hot with your choice of sides.
Variations & Tips
For a spicier kick, use a hot salsa or add a diced jalapeño to the mix. You can also substitute the black beans with pinto beans for a different flavor. If you’re
